After seeing the Barefoot Contessa make a similar salad, I was instantly obsessed with the idea of this salad. Cool and refreshing, sweet and crunchy, this salad is perfect for cooling off at lunch (or dinner!) from the hot summer heat. With some slight tweaks to the recipe, this is a healthy, enjoyable dish!
Carrot, Pineapple, and Raisin Summer Salad
1 bag shredded carrots (I got the Publix Organic bag)
handful of golden raisins
1/2 cup to 3/4 cup diced pineapple
1/2 cup greek yogurt
honey to taste, if desired
Empty the bag of carrots into a bowl, add in the raisins and pineapple, toss all together. Mix the greek yogurt and honey together (if using) and then pour on top. Mix through and enjoy! So simple and so satisfying.